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Category: venison
Pearson Ranch, a family-owned operation founded in 1959, raises elk, buffalo (also known as bison), and cattle in the beautiful southwestern mountains of New Mexico at an elevation of 7,800 feet. This virtually untouched setting is home to a variety of wildlife, including elk, deer, black bear, antelope, mountain lions, wolves, and turkeys.
Pearson Ranch Jerky's products offer a great alternative for those accustomed to beef-based meat snacks, as well as for those looking to try exotic meat snacks for the first time. Made with only natural ingredients, the snacks contain no nitrites, MSG, or gluten, and are conveniently packaged to complement active lifestyles. As a lean protein source, Pearson Ranch Jerky satisfies even the heartiest appetites.
Pearson Ranch's diverse meat snack offerings include Summer Sausage, Jerky Bags, and Meat Sticks. The Summer Sausage, available in elk, buffalo, and venison, is a simple crowd-pleaser perfect for gatherings with family and friends. The jerky, seasoned to perfection with all-natural ingredients, comes in elk, buffalo, venison, and wild boar varieties, satisfying any jerky craving. The Meat Sticks, also offered in elk, buffalo, venison, and wild boar, provide a protein-rich, low-fat snack option, both in individual portions and 4-ounce packs.
Pearson Ranch has been in the meat snack business since 2000, with a focus on these products starting in 2011. Buffalo (bison) products were introduced in 2003, while venison and wild boar were added to the lineup in 2014. Wild boar, also known as feral swine, was brought to America by early European explorers and is now found in as many as 45 states, particularly in the southern region. This game meat is richer and more flavorful than typical pork, with a leaner texture and higher nutritional value.
Venison, the meat of deer, is an incredibly lean protein source with a flavor akin to beef, but with subtle gamey notes. It is sometimes necessary to blend venison with other ingredients to improve the texture when used in ground meat applications. Pearson Ranch's venison products are USDA-approved and offer a low-fat, high-protein option that is MSG-free, gluten-free, soy-free, and without added nitrites.
Similarly, Pearson Ranch's buffalo (bison) meat is a deep red color with a slightly sweeter and richer taste than beef. Raised freely on grass without questionable chemicals or hormones, buffalo meat is nutritionally dense, providing more protein and nutrients with fewer calories and less fat than conventional beef.
Elk, a member of the deer family, is also featured in Pearson Ranch's meat snacks. Elk meat is lean and fine-grained, with a mild, sometimes sweet flavor, and is a great source of protein, B-vitamins, and essential amino acids. Pearson Ranch uses only the finest USDA-approved elk, ensuring long shelf life and exceptional quality.
All of Pearson Ranch's meat snacks are Paleo and Keto-friendly, with low carb and high protein profiles, and are free from nitrites, MSG, and other undesirable additives.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
is_discontinued_by_manufacturer | No | ||||
package_dimensions | 10.2 x 3.62 x 3.11 inches; 1 ounces | ||||
upc | 757347576872 | ||||
manufacturer | Pearson Ranch | ||||
best_sellers_rank | #56,635 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #500 in Jerky | ||||
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